Category: environment
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The Quiet Cost of Convenience: Why Growing Food Still Matters
In just a few thousand years, we’ve gone from full-time food seekers to passive consumers. Today, most of us don’t know where our food comes from—let alone how to grow it. This blog explores how outsourcing our food supply didn’t just bring convenience; it cost us autonomy, sustainability, and a vital connection to the Earth.
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LA Fires: California Driest Period in 1200 years
How Climate Change is Destroying Even the Richest Nations California is currently enduring its driest period in over 1,200 years, a phenomenon known as a megadrought. This extreme aridity has been linked to human-induced climate change, which is fueling an increase in wildfires, heatwaves, and ecological collapse. Despite being one of the wealthiest regions in…
